For restaurants, cafes and cloud kitchens
Run the floor,
the kitchen
and the books.
Billing, KOTs, menu, stock and staff in one place. Set up your outlet in a few minutes, no installation needed.
KOT #17T4
2 × Dal Makhani
4 × Butter Naan
less oil
Sharma Dhaba
MG Road, Indore · GSTIN 23ABCDE1234F1Z5
- Paneer Tikka · Full1280
- Dal Makhani2440
- Butter Naan4200
- Chicken Biryani · Half1210
Subtotal1130.00
CGST 2.5%28.25
SGST 2.5%28.25
Total₹1187
Paid by UPI · Thank you, visit again
Everything a busy counter needs. Nothing it doesn’t.
01
Menu that keeps up
Half and full portions, add-ons, short codes for fast billing, and veg marks that print right.
02
KOT straight to the kitchen
Orders reach the right station the moment the waiter taps send. Extra items go as a new KOT.
03
GST without the headache
CGST and SGST split on every bill, invoice numbers that never skip, and a tax report ready for your CA.
04
A login for every person
Waiters, cashiers and chefs see only what they need. Discounts and voids ask for a manager PIN.
05
Stock that adds up
Recipes deduct ingredients as dishes sell, so the evening count tells you where the paneer went.
06
Works when the wifi doesn’t
Billing carries on offline and syncs when the connection is back. No lost orders in the rush.
From order to bill
The same order moves from the waiter to the kitchen to the cashier, and lands in your reports without anyone copying it down.
1Order
Waiter picks the table and taps in the dishes
Short codes and portion buttons keep it quick, even on a phone.
2Kitchen
KOT prints at the right station
Tandoor gets the naans, the bar gets the drinks. The kitchen screen shows what is waiting and for how long.
3Bill
Cashier settles in one go
Split between cash and UPI, apply a discount with manager approval, print or send on WhatsApp.
4Reports
Day closes with numbers that match
Sales by item and hour, cash in the drawer versus the system, GST summary for the month.